Amazone de Palmer is an exceptional champagne that exemplifies the art of blending.

 Sourced from Premier and Grand Cru vineyards, it’s aged for ten years, creating a rich and refined profile.

The nose reveals exotic fruits like pan-fried pineapple, complemented by spices, roasted hazelnuts, and brioche. The palate is complex and intense, with remarkable freshness, balancing richness with elegance.

A small portion of Chardonnay from a 30-year-old Solera adds depth, making this champagne a unique expression of the Montagne de Reims terroirs.